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With the hustle and bustle of everyday life, finding the perfect recipe that balances simplicity and comfort can feel like an elusive quest. Enter my all-time favorite Easy 3-Ingredient Slow Cooker Chicken & Gravy! Imagine walking through your front door to the irresistible aroma of tender chicken simmering away, enveloped in a rich, savory gravy. There’s nothing quite like the peace of mind that comes from letting your slow cooker work its magic while you tackle daily tasks or just unwind.

This delightful dish is perfect for busy families and is a game-changer when dinner is the last thing on your mind. With just three simple ingredients— chicken breasts, cream of chicken soup, and chicken gravy mix—you can create a comforting meal that not only pleases the palate but is also easy on your schedule. Serve it over fluffy rice for a satisfying dinner that guarantees smiles all around. Say goodbye to fast food fatigue and hello to home-cooked happiness with this heartwarming crockpot chicken & gravy!

Why is this Crockpot Chicken & Gravy a must-try?

Simplicity reigns with just three ingredients; anyone can whip this up!
Flavor-packed goodness shines through the savory gravy, making each bite a delight.
Time-saving magic allows you to set it and forget it, freeing up your evening.
Kid-friendly appeal means even the pickiest eaters will love it!
Versatile serving options let you pair it with different sides like rice, potatoes, or veggies for variety.
This recipe ensures comfort food bliss in every scoop—perfect for busy weeknights.

Crockpot Chicken & Gravy Ingredients

For the Chicken

Boneless skinless chicken breasts – The centerpiece of this dish; use thighs for a more tender result.

For the Gravy

Unsalted Cream of Chicken Soup – Adds a creamy texture; opting for unsalted helps control sodium levels.
Chicken gravy mix – Provides rich flavor; any brand works, or you can substitute with brown gravy for a twist.
Water or chicken broth (optional) – Use to adjust gravy consistency; adds depth to the flavor if you want a thinner gravy.

For Serving

Hot steamed rice – This fluffy base complements the chicken and gravy perfectly; consider mashed potatoes or egg noodles as tasty alternatives.

Start your journey to delightful Crockpot Chicken & Gravy bliss by gathering these easy-to-find ingredients!

How to Make Crockpot Chicken & Gravy

Season the Chicken:
Begin by generously seasoning the boneless skinless chicken breasts with salt and pepper. This step enhances the flavor, ensuring every bite is delicious.
Mix the Gravy:
In a mixing bowl, whisk together the unsalted cream of chicken soup and chicken gravy mix. If you prefer a more fluid gravy, add water or chicken broth as desired, stirring until smooth.
Combine in the Crockpot:
Place the seasoned chicken breasts into your slow cooker and pour the gravy mixture over them, ensuring they’re well coated and ready to soak up those mouthwatering flavors.
Cook Low and Slow:
Cover the slow cooker and set it to cook on LOW for 4-6 hours. You’ll know it’s ready when the chicken is cooked through, tender, and easily shreddable.
Shred the Chicken:
Using two forks, shred the chicken directly in the slow cooker until it’s in bite-sized pieces, incorporating it into the rich gravy for an even more comforting dish.
Serve and Enjoy:
Scoop the delightful chicken and gravy over hot steamed rice. The fluffy rice is the perfect counterpart to the savory gravy, making each bite a moment of bliss.

Optional: Add a sprinkle of fresh parsley for color and an extra flavor boost.
Exact quantities are listed in the recipe card below.

Expert Tips for Crockpot Chicken & Gravy

Ingredient Integrity: Use fresh chicken breasts or thighs, as frozen may affect cooking time and texture; always adjust the time accordingly.
Don’t Overwater: Keep water or broth to a minimum unless you want thinner gravy; the cream soup already adds enough moisture.
Mix Well: Ensure the cream of chicken soup and gravy mix are thoroughly whisked together to prevent clumps, enhancing the overall consistency of your crockpot chicken & gravy.
Season Smartly: You can always add spices or herbs like garlic powder or thyme; just remember to taste and adjust to avoid overpowering the dish.
Add Veggies: For an easy nutrition boost, toss in frozen mixed veggies during the last hour of cooking, elevating your meal without extra effort.

What to Serve with Crockpot Chicken & Gravy?

Transform your comforting meal into a delightful feast with these perfectly paired sides!

Fluffy White Rice: A classic companion, its gentle texture absorbs the rich gravy beautifully, making each bite irresistible.
Steamed Green Beans: Their fresh crunch adds a vibrant contrast and a dose of nutrients, balancing the savory goodness of the chicken.
Mashed Potatoes: Creamy and buttery, they create a heavenly combination with the gravy, perfect for a cozy dinner atmosphere.
Roasted Asparagus: This elegant choice offers a slightly charred, earthy flavor that complements the dish’s richness, adding a touch of sophistication.
Garlic Bread: Ideal for sopping up the extra gravy, its buttery, crunchy texture brings an extra layer of deliciousness to your meal.
Side Salad: A fresh garden salad dressed lightly with vinaigrette contrasts wonderfully with the savory chicken, adding brightness and crunch.
Apple Sauce: A sweet, tangy side, it cuts through the richness of the gravy, offering a delightful contrast and a hint of nostalgia.
Iced Sweet Tea: This refreshing drink brings a Southern charm while its sweetness perfectly balances the chicken’s savory notes, making it an ideal accompaniment.

How to Store and Freeze Crockpot Chicken & Gravy

Fridge: Store leftovers in an airtight container for up to 3 days. Make sure to cool completely before sealing to avoid condensation.
Freezer: Freeze portions in separate airtight containers for up to 3 months. When ready to eat, thaw in the fridge overnight for best results.
Reheating: Reheat in the microwave or on the stove over low heat, adding a splash of water or broth if the gravy has thickened. Stir occasionally for even warming.
Tip: If you plan to freeze, consider not adding the rice until serving; this keeps everything fresher and prevents sogginess in your Crockpot Chicken & Gravy.

Crockpot Chicken & Gravy Variations

Feel free to get creative with this recipe and make it your own!

Chicken Thighs: Swap out chicken breasts for thighs to enhance tenderness and flavor.
Vegetable Boost: Toss in frozen mixed vegetables or fresh chopped carrots and peas for a nutritious upgrade that adds color and crunch.
Mashed Potatoes: Serve the chicken and gravy over creamy mashed potatoes instead of rice for a comforting twist.
Herb Blend: Add a sprinkle of dried herbs like thyme or rosemary during cooking for a subtle flavor enhancement that elevates the dish.
Spicy Kick: Mix in a dash of cayenne or crushed red pepper flakes to the gravy for a delightful heat that excites the taste buds.
Creamy Spin: Incorporate a splash of heavy cream or sour cream into the gravy for an even richer, creamy texture.
Quinoa Base: Use fluffy quinoa instead of rice for a gluten-free alternative that’s hearty and nutritious, pairing perfectly with the gravy.
BBQ Twist: Substitute chicken gravy mix with your favorite BBQ sauce for a smoky, sweet alternative that changes the whole flavor profile.

Make Ahead Options

These Crockpot Chicken & Gravy ingredients are perfect for meal prep enthusiasts! You can season the chicken breasts and combine the cream of chicken soup with the gravy mix up to 24 hours ahead of time, just store the chicken in an airtight container in the refrigerator to maintain its flavor and prevent browning. When you’re ready to cook, simply place the seasoned chicken in the slow cooker, pour the prepared gravy mixture over it, and set it to low for 4-6 hours. This way, you’ll enjoy a delicious home-cooked meal without the stress, all while saving precious time on busy weeknights!

Crockpot Chicken & Gravy Recipe FAQs

What type of chicken is best for this recipe?
Absolutely! Boneless skinless chicken breasts are wonderful for this dish, but you can also use chicken thighs for an even juicier result. If you decide to use frozen chicken, remember that it may affect the cooking time, so be sure to adjust accordingly!

How should I store leftovers?
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Make sure to cool the chicken and gravy completely before sealing the container to avoid condensation, which can make the dish soggy. When ready to eat, simply reheat in the microwave or on the stovetop.

Can I freeze Crockpot Chicken & Gravy?
Very! You can freeze portions of the dish in separate airtight containers for up to 3 months. To thaw, place the container in the fridge overnight. For reheating, warm it in the microwave or on low heat on the stove, adding a splash of water or chicken broth if needed to regain the consistency of the gravy. When freezing, I suggest not adding the rice until serving to keep everything fresher.

What if the gravy is too thick?
If you find your gravy has thickened too much, don’t worry! You can easily adjust it by adding a little bit of water or chicken broth to the slow cooker. Stir the mixture well and let it cook on low for another 10-15 minutes to heat through. This will help create that silky gravy texture that makes this recipe so comforting!

Are there any dietary considerations for this recipe?
Definitely! This recipe can easily be adapted for gluten-free diets by using gluten-free cream of chicken soup and chicken gravy mix. Always check the labels to ensure that the brands you choose meet your dietary needs. Additionally, if you’re cooking for pets or have allergies, make sure to consult with a veterinarian or allergist about any ingredients that might pose concerns.

Can I add vegetables to the crockpot?
Yes! Adding frozen mixed vegetables or fresh chopped vegetables is a fabulous way to enhance the nutrition of your meal without extra effort. Just toss them into the slow cooker during the last hour of cooking to ensure they’re perfectly tender while maintaining their vibrant colors and nutrients. This elevates your Crockpot Chicken & Gravy to an even heartier dish!